Have your cake and drink it too with this healthy carrot cake smoothie!
I love a good carrot cake! What I don’t love? How unhealthy it can be!
To cure my carrot cake cravings, I set out to create the best carrot cake smoothie and this is the result. One sip and you’ll think you’re actually eating carrot cake — really!
Not only is it this carrot cake smoothie recipe vegan and sugar-free, it’s also a fantastic source of plant-based protein thanks to the Plant Protein mix.
This high-quality, vegan protein powder is one of the cleanest protein powders you’ll find! Unlike most protein powders that include ingredients like fillers, sweeteners and additives, our Plant Protein mix only contains 5 ingredients.
Even if you aren’t looking to improve your fitness routine, adding Plant Protein to your diet is still a great way to sneak in some added nutrients!
CARROT CAKE SMOOTHIE
SERVES 1 | VEGAN
2 tbsp Plant Protein mix
- 2 pitted dates
- 1 frozen banana
- 1 large carrot
- 1 cup plant-based milk
- dash ground ginger
- dash ground cinnamon
- Place all of the ingredients in a blender.
- Blend until smooth and creamy.
- Pour into a glass and enjoy!
Super Tip: Use coconut milk for a creamier smoothie!
More Plant Protein recipes:
Protein Hummus Dip
Healthy Cookie Dough
Peachy Protein Smoothie