Everybody knows that chocolate and hazelnuts are a match made in foodheaven. They belong together like peanutbutter and jelly, apple and pie or Bonnie and Clyde. No, but really - they are just meant to be. And is there any better way to enjoy that combination than in a crunchy and delicious granola? And if you sprinkle it on everything you eat (don't worry, we've been there!) that's totally fine. Because unlike the storebought version this granola recipe doesn't contain any hidden nasties like refined sugar, palm oil and other additives - just pure goodness!
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